HUMMUS RECIPES
There is no doubt about the popularity of hummus, which is a staple on tables in the Middle East region, and has become a favorite buy the world over.
Serves 5 | Prep/cooking 65 mins
INGREDIENTS |
- 250g chickpeas
- 1tbs baking soda
- 10g garlic
- 75g olive oil
- 350g tahini
- 250g lemon juice
- 4 ice cubes
- Pinch of salt
- Pinch of paprika&parsley (optional)
PREPARATION |
- Soak the chickpeas in cold water overnight (minimum of 10 hours) adding baking soda .
- The next day, remove the water and pour into a pot, add water and bring to boil over a high flame.
- Skim off foam that comes to surface. then once the water boils, lower the heat until the chickpeas have softened, around 20 minutes (it will break between your fingers).
- Drain the chickpeas but keep about 1 cup of the water in the pot. Set aside to cool while you prepare the other ingredients. Keep about 1/4 cup of the chickpeas for garnish.
- Make a creamy paste by adding the chickpeas in a food processor for a few minutes, then add ice cubes, tahini, lemon juice, garlic, salt and pepper. taste to adjust seasoning.
- Pour the hummus in a bowl, garnish with the whole chickpeas and a little extra-virgin olive oil , parsley and sprinkling of paprika are optional. Serve with bread.
60+ HOTELS, RESORTS AND RETREATS WORTH THE JOURNEY IN THE MIDDLE EAST
The Middle East has emerged as one of the world’s most compelling luxury travel destinations, where ancient heritage, extraordinary landscapes, and world-class hospitality converge to create unforgettable experiences. This carefully curated compilation brings together some of the region’s most exceptional properties across Egypt, Jordan, Kuwait, Lebanon, Oman, Qatar, Saudi Arabia, and the United Arab Emirates.
EGYPT
ADRÈRE AMEDLLAL ECO LODGE
Hidden among the palm groves and salt lakes of Egypt’s remote Siwa Oasis, Adrère Amellal is one of the Middle East’s most extraordinary eco-luxury retreats. Built entirely from traditional kershef, a mixture of salt and mud unique to the region, the lodge embraces simplicity without sacrificing exclusivity.
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AL MOUDIRA HOTEL
Set on the west bank of the Nile near Luxor’s ancient treasures, Al Moudira is a palatial boutique hotel that blends Arabian elegance with Egyptian heritage. Richly decorated suites, hand-painted ceilings, lush gardens, and tranquil courtyards evoke the atmosphere of a private royal residence.
CASA COOK EL GOUNA
Casa Cook El Gouna offers a contemporary adults-only escape that blends minimalist design with a laid-back beach lifestyle. The resort’s bohemian aesthetic, lagoon-front suites, wellness-focused experiences, and stylish social spaces attract travelers seeking a modern luxury retreat.
FOUR SEASONS RESORT SHARM EL SHEIKH
Nestled between the desert mountains and the crystal-clear waters of the Red Sea, Four Seasons Resort Sharm El Sheikh delivers world-class luxury in a spectacular coastal setting. Expansive pools, private beaches, award-winning dining, and access to some of the world’s finest diving and snorkeling sites make it one of Egypt’s premier resort destinations.
LA MAISON BLEUE
Overlooking the Red Sea, La Maison Bleue is an intimate boutique mansion inspired by Mediterranean and Ottoman architecture. Rich interiors adorned with antiques, marble, and intricate craftsmanship create a sense of timeless elegance. With only a handful of suites, the property offers privacy, personalized service, and a sophisticated retreat in El Gouna.
MAZEEJ BALAD BOUTIQUE
Located in the heart of Historic Cairo, Mazeej Balad Boutique Hotel offers a stylish gateway to the city’s cultural heritage. Carefully restored interiors combine contemporary comforts with authentic architectural details, creating a boutique experience that celebrates Cairo’s rich history.
NILE RITZ-CARLTON
Occupying one of Cairo’s most prestigious locations overlooking the Nile and Tahrir Square, the Nile Ritz-Carlton combines timeless luxury with contemporary sophistication. Elegant accommodations, exceptional dining venues, and sweeping river views make it a favorite among diplomats, business travelers, and leisure guests alike.
JORDAN
AL MANARA, A LUXURY COLLECTION HOTEL
Situated along the shores of the Red Sea, Al Manara combines regional heritage with contemporary luxury. Elegant beachfront accommodations, private pools, and world-class dining create a tranquil retreat that celebrates Aqaba’s maritime history and natural beauty.
FAIRMONT AMMAN
Contemporary luxury meets Jordanian hospitality at Fairmont Amman. Featuring sophisticated interiors, acclaimed restaurants, and an award-winning spa, the hotel caters to travelers seeking an upscale urban experience in one of Amman’s most prestigious neighborhoods.
HYATT REGENCY AQABA ALAYA
Set within the master-planned Ayla waterfront community, Hyatt Regency Aqaba Ayla offers a sophisticated resort experience surrounded by lagoons, golf courses, and stunning desert scenery. Its modern design and extensive leisure facilities appeal to both families and luxury travelers.
JORDAN VALLEY MARRIOTT RESORT & SPA
Positioned on the shores of the Dead Sea, the Jordan Valley Marriott Resort & Spa combines wellness, recreation, and spectacular views. Guests enjoy direct access to the legendary waters, expansive pools, and rejuvenating spa treatments in a serene setting.
KEMPINSKY HOTEL ISHTAR DEAD SEA
Inspired by the Hanging Gardens of Babylon, Kempinski Ishtar Dead Sea is a sprawling luxury resort overlooking the mineral-rich waters of the Dead Sea. Expansive pools, lush gardens, and one of the region’s finest spas make it an ideal destination for wellness, relaxation, and indulgence.
MEMORIES AICHA LUXURY CAMP
Surrounded by the dramatic sandstone formations of Wadi Rum, Memories Aicha Luxury Camp delivers an immersive desert experience with luxury bubble accommodations and Bedouin-inspired hospitality. Guests enjoy unforgettable sunsets, stargazing, and adventure activities while surrounded by one of Jordan’s most spectacular natural landscapes.
MÖVENPICK RESORT PETRA
Located directly opposite Petra’s entrance, Mövenpick Resort Petra combines convenience with traditional Middle Eastern design. Elegant interiors, attentive service, and a celebrated rooftop terrace make it one of the most sought-after addresses for visitors exploring the ancient Nabataean city.
THE RITZ CARLTON AMMAN
A modern landmark in Jordan’s capital, The Ritz-Carlton Amman brings refined elegance, exceptional dining, and personalized service to the city’s luxury hospitality scene. The property serves as an ideal base for both business and leisure travelers seeking sophistication in the heart of Amman.
THE ST. REGIS AMMAN
Blending timeless elegance with modern luxury, The St. Regis Amman offers bespoke service, refined accommodations, and exceptional culinary experiences. Its distinguished atmosphere and signature butler service provide guests with a truly elevated stay in the Jordanian capital.
WADI RUM BUBBLE LUXOTEL
Offering panoramic views of Jordan’s iconic desert scenery, Wadi Rum Bubble Luxotel combines luxury accommodations with immersive nature experiences. Its distinctive bubble suites allow guests to enjoy dramatic sunsets, clear night skies, and direct access to the breathtaking landscapes of Wadi Rum.
KUWAIT
FOUR SEASONS HOTEL KUWAIT AT BURJ ALSHAYA
Rising above Kuwait City’s skyline, Four Seasons Hotel Kuwait at Burj Alshaya sets the benchmark for urban luxury in the country. Elegant accommodations, exceptional dining concepts, a world-class spa, and panoramic city views create a sophisticated sanctuary for both business and leisure travelers seeking impeccable service and contemporary refinement.
GRAND HYATT KUWAIT RESIDENCES
Located within the vibrant 360 Kuwait complex, Grand Hyatt Kuwait Residences offer an elevated residential-style experience designed for extended stays and discerning guests. Spacious accommodations, modern interiors, personalized services, and direct access to premium shopping and entertainment make it one of the city’s most exclusive addresses.
HILTON KUWAIT RESORT
Stretching along a private beach on the Arabian Gulf, Hilton Kuwait Resort provides a relaxing coastal escape away from the city’s bustle. Spacious villas, landscaped gardens, family-friendly facilities, and stunning waterfront views make it a popular destination for both weekend retreats and extended seaside stays.
JUMEIRAH MESSILAH BEACH HOTEL & SPA
Set on Kuwait’s longest private beach, Jumeirah Messilah Beach Hotel & Spa combines contemporary elegance with resort-style luxury. Expansive gardens, luxurious accommodations, award-winning wellness facilities, and exceptional dining experiences create a tranquil retreat that caters equally to families, couples, and business travelers.
SAFIR FINTAS KUWAIT HOTEL
Overlooking the Arabian Gulf in the coastal district of Fintas, this refined beachfront hotel blends comfort with understated luxury. Spacious rooms, sea-view dining venues, and easy access to both the city and the shoreline make it an appealing destination for travelers seeking relaxation and convenience.
THE HOUSE HOTEL AL KHIRAN
Located within the picturesque Khiran waterfront development, The House Hotel Al Khiran offers a boutique luxury experience defined by modern design and serene coastal surroundings. Stylish accommodations, marina views, and an intimate atmosphere make it an attractive retreat for travelers looking to unwind away from the capital.
WALDORF ASTORIA KUWAIT
Occupying a prestigious position within The Avenues development, Waldorf Astoria Kuwait delivers sophisticated luxury through its grand architecture, personalized service, and refined interiors. Spacious rooms, gourmet dining experiences, and an indulgent wellness offering establish it as one of Kuwait’s most prestigious hospitality destinations.
SEASHELL JULAIA HOTEL & RESORT
Nestled along Kuwait’s southern coastline, Seashell Julai’a Hotel & Resort offers a laid-back beachfront experience surrounded by the tranquil waters of the Arabian Gulf. Featuring private chalets, family-friendly amenities, and a relaxed resort atmosphere, it serves as an ideal getaway for those seeking a peaceful seaside escape.
LEBANON
ALBERGO HOTEL
A true Beirut landmark, Albergo Hotel embodies timeless elegance and old-world charm in the heart of the capital. Housed within a beautifully restored mansion, the boutique property features individually designed rooms, antique furnishings, and refined Mediterranean hospitality. Its intimate atmosphere and rooftop pool overlooking Beirut’s skyline make it one of the city’s most distinctive luxury stays.
BEIT TRAD
Nestled in the historic mountain village of Kfour, Beit Trad offers an authentic escape into Lebanon’s architectural and cultural heritage. Carefully restored stone houses, traditional craftsmanship, and warm hospitality create an intimate retreat surrounded by scenic landscapes. The property provides a tranquil setting for travelers seeking authenticity, history, and a slower pace of life.
CAPO
Perched along Batroun’s picturesque coastline, Capo offers a stylish seaside retreat where contemporary design meets the relaxed spirit of Lebanon’s most vibrant coastal town. With elegantly appointed accommodations, sweeping Mediterranean views, and easy access to Batroun’s charming old souks, cafés, and beaches, the property delivers a refined yet laid-back luxury experience perfect for a coastal escape.
INDIRA
Set amid the lush mountains of Keserwan, Indira is a boutique hideaway that blends contemporary design with natural beauty. Surrounded by forests and panoramic views, the property offers stylish accommodations, serene outdoor spaces, and a peaceful atmosphere that invites guests to reconnect with nature while enjoying understated luxury.
KEMPINSKY SUMMERLAND HOTEL & RESORT
Located on Beirut’s seafront, Kempinski Summerland Hotel & Resort brings a resort-style experience to the city. With private beaches, lagoon pools, lush gardens, and luxurious accommodations, the property offers an oasis of relaxation while remaining close to Beirut’s vibrant cultural and nightlife scene.
LE GRAY
Positioned in the heart of Downtown Beirut, Le Gray is a sophisticated urban retreat known for its contemporary design, exceptional service, and vibrant atmosphere. Spacious rooms, acclaimed dining venues, and panoramic rooftop views create a stylish sanctuary for travelers looking to experience the city’s dynamic energy in comfort and elegance.
MÖVENPICK HOTEL BEIRUT
Stretching along Beirut’s Mediterranean coastline, Mövenpick Hotel Beirut combines city convenience with a resort-like setting. Featuring private sea access, expansive pools, wellness facilities, and stunning waterfront views, the hotel offers guests a relaxing escape while remaining within easy reach of Beirut’s commercial and cultural districts.
PHOENICIA HOTEL BEIRUT
An icon of Lebanese hospitality, this hotel has long been synonymous with luxury and prestige. Overlooking the Mediterranean Sea and Beirut Marina, the hotel combines elegant accommodations, exceptional dining, and legendary service. Its rich history and prime location continue to make it one of the capital’s most celebrated addresses.
OMAN
ALILA JABAL AKHDAR
Perched more than 2,000 meters above sea level on the dramatic Saiq Plateau, Alila Jabal Akhdar is one of the Middle East’s most spectacular mountain retreats. Inspired by traditional Omani architecture, the resort blends seamlessly into its rugged surroundings, offering breathtaking canyon views, luxurious suites, exceptional wellness experiences, and access to the natural beauty of the Al Hajar Mountains.
ANANTARA AL JABAL AL AKHDAR RESORT
Set on the edge of a dramatic canyon in the Al Hajar Mountains, Anantara Al Jabal Al Akhdar Resort offers a rare combination of adventure, culture, and luxury. Elegant villas, world-class dining, and panoramic views create an unforgettable mountain escape, while curated experiences allow guests to discover the rich heritage and landscapes of Oman’s highlands.
AL BUSTAN PALACE, A RITZ-CARLTON HOTEL
Nestled between the Al Hajar Mountains and the Gulf of Oman, Al Bustan Palace is an enduring symbol of Omani luxury. Renowned for its grand architecture, lush gardens, private beach, and exceptional hospitality, the resort combines regal elegance with authentic local character, offering guests a truly iconic Muscat experience.
JUMEIRAH MUSCAT BAY
Tucked between rugged mountains and a secluded bay, Jumeirah Muscat Bay offers a serene beachfront escape just outside the capital. Contemporary design, spacious accommodations, and direct access to crystal-clear waters create a sophisticated retreat where guests can enjoy both relaxation and adventure in a spectacular natural setting.
MANDARIN ORIENTAL MUSCAT
Located in the prestigious Shatti Al Qurum district, Mandarin Oriental Muscat brings the brand’s renowned elegance and service to Oman’s capital. Overlooking the Gulf of Oman, the hotel features refined accommodations, exceptional dining experiences, and thoughtfully designed spaces that reflect both contemporary luxury and Omani heritage.
SAMA AL WASIL DESERT CAMP
Surrounded by the golden dunes of the Wahiba Sands, Sama Al Wasil Desert Camp offers an authentic desert experience with elevated comfort. Traditional-style accommodations, warm Omani hospitality, and unforgettable sunset and stargazing experiences allow guests to immerse themselves in the magic and tranquility of Oman’s vast desert landscapes.
SIX SENSES ZIGHI BAY
Hidden between dramatic mountains and a pristine private beach on the Musandam Peninsula, Six Senses Zighy Bay is one of the region’s most exclusive luxury retreats. Designed as a traditional Omani village, the resort offers private pool villas, world-class wellness experiences, and unique arrival options—including paragliding into the bay—for an unforgettable stay.
ST. REGIS AL MOUJ MUSCAT
Located along the shores of the Gulf of Oman within the vibrant Al Mouj waterfront community, The St. Regis Al Mouj Muscat Resort combines timeless sophistication with contemporary luxury. Elegant accommodations, exceptional culinary experiences, and personalized St. Regis service make it one of Muscat’s most prestigious beachfront destinations.
THE CHEDI MUSCAT
A pioneer of contemporary luxury in Oman, The Chedi Muscat is celebrated for its minimalist elegance, tranquil atmosphere, and striking architecture. Set amid beautifully landscaped gardens stretching to a private beach, the resort offers refined accommodations, exceptional wellness facilities, and one of the most iconic pool settings in the Middle East.
QATAR
BANANA ISLAND RESORT DOHA BY ANANTARA
Accessible only by private ferry, Banana Island Resort Doha by Anantara offers an exclusive island escape just off the coast of the capital. Surrounded by turquoise waters and pristine beaches, the resort features luxurious villas, world-class wellness facilities, and a wide range of leisure activities, creating a secluded sanctuary for families and couples alike.
FOUR SEASONS RESORT AND RESIDENCES AT THE PEARL-QATAR
Located within the prestigious waterfront community of The Pearl-Qatar, this elegant resort combines the comforts of a private residence with the renowned service of Four Seasons. Spacious accommodations, stunning Arabian Gulf views, exceptional dining, and resort-style amenities make it one of Doha’s most desirable luxury addresses.
KATRA HILLS DOHA, LXR HOTELS & RESORTS
Nestled within the cultural district of Katara, Katara Hills offers an intimate luxury experience inspired by the natural beauty of rolling landscapes and lush gardens. Featuring a collection of private villas, personalized service, and close proximity to Doha’s leading cultural attractions, the property delivers exclusivity and tranquility in the heart of the city.
RAFFLES DOHA
Nestled within the cultural district of Katara, Katara Hills offers an intimate luxury experience inspired by the natural beauty of rolling landscapes and lush gardens. Featuring a collection of private villas, personalized service, and close proximity to Doha’s leading cultural attractions, the property delivers exclusivity and tranquility in the heart of the city.
SOUQ AL WAKRA HOTEL QATAR BY TRIVOLI
Set within the charming coastal town of Al Wakra, this boutique hotel captures the spirit of traditional Qatari architecture and hospitality. Located along the historic souq and waterfront promenade, it offers beautifully designed accommodations, authentic cultural experiences, and a relaxed atmosphere away from the bustle of central Doha.
THE CHEDI KATARA HOTEL & RESORT
Combining Mughal and Ottoman influences with contemporary elegance, The Chedi Katara Hotel & Resort stands as one of Doha’s most refined luxury destinations. Set along Katara Beach, the property features opulent accommodations, world-class dining, and impeccable service, offering guests a sophisticated retreat within the city’s cultural heart.
THE NED DOHA
Housed within the former Ministry of Interior building, The Ned Doha transforms a historic landmark into a vibrant luxury lifestyle destination. Blending mid-century design with contemporary hospitality, the hotel features stylish accommodations, diverse dining concepts, and a lively social atmosphere that appeals to modern travelers seeking a dynamic city experience.
ZULAL WELLNESS RESORT BY CHIVA-SOM
Located on Qatar’s northern coastline, Zulal Wellness Resort is the Middle East’s first full-immersion wellness destination. Combining the renowned expertise of Chiva-Som with traditional Arabic and Islamic healing philosophies, the resort offers transformative wellness programs, holistic therapies, and a serene natural setting dedicated to rejuvenation and mindful living.
UAE
ANANTARA SPA AT QASR AL SARAB DESERT RESORT
Rising from the golden dunes of the Empty Quarter, Anantara Qasr Al Sarab is one of the UAE’s most iconic desert retreats. Inspired by an Arabian fortress, the resort offers luxurious rooms, private pool villas, and unforgettable desert experiences, from dune adventures to stargazing, all set amid one of the world’s largest sand deserts.
ATLANTIS THE ROYAL
Redefining ultra-luxury hospitality, Atlantis The Royal stands as one of Dubai’s most spectacular architectural landmarks. Featuring lavish accommodations, sky-high infinity pools, celebrity chef restaurants, and breathtaking views of the Arabian Gulf, the resort delivers a bold and glamorous experience that has quickly become synonymous with modern Dubai luxury.
EMIRATES PALACE MANDARIN ORIENTAL
An enduring symbol of Arabian grandeur, Emirates Palace Mandarin Oriental combines palatial architecture with world-class hospitality. Set along a private stretch of beach, the landmark resort features opulent interiors, exceptional dining experiences, lush gardens, and impeccable service, offering guests one of the most prestigious stays in the region.
JUMEIRAH MARSA AL ARAB
Nestled within a protected coastal reserve on Sharjah’s east coast, Mysk Kingfisher Retreat offers an exclusive nature-inspired escape. Private tents and villas overlook pristine beaches and mangrove landscapes, allowing guests to enjoy luxury, privacy, and close encounters with the region’s diverse wildlife in a serene and environmentally conscious setting.
MYSK KINGFISHER RETREAT
Low-key and intimate, known for slow food-style burgers and artistic presentation. They focus on ingredient integrity and unique sauces. Ideal for foodies who appreciate thoughtful bites.
ONE&ONLY ONE ZA’ABEEL
A striking addition to Dubai’s skyline, One&Only One Za’abeel combines cutting-edge architecture with the brand’s renowned commitment to personalized luxury. Featuring sophisticated accommodations, exceptional culinary concepts, and the iconic suspended Link, the hotel offers an elevated urban experience at the crossroads of old and new Dubai.
SONARA CAMP, DUBAI DESERT CONSERVATION RESERVE
Set within the protected Dubai Desert Conservation Reserve, Sonara Camp reimagines the traditional desert experience through a lens of sustainable luxury. Elegant dining under the stars, immersive cultural performances, and carefully curated desert adventures provide guests with an unforgettable connection to the UAE’s natural heritage.
XVA ART HOTEL
Hidden within the winding alleyways of Al Fahidi Historical Neighbourhood, XVA Art Hotel is a boutique sanctuary dedicated to art, culture, and heritage. Housed in a beautifully restored traditional courtyard home, the property offers individually designed rooms, an acclaimed vegetarian café, and an intimate atmosphere that celebrates Dubai’s creative spirit and historical roots.
SAUDI ARABIA
BANYAN TREE ALULA
Nestled amid the dramatic sandstone valleys of Ashar Valley, Banyan Tree AlUla offers an immersive luxury experience inspired by the surrounding desert landscape. Spacious tented villas, private pools, and world-class wellness experiences blend seamlessly with the natural environment, allowing guests to discover the timeless beauty and cultural heritage of AlUla in complete serenity.
DAR TANTORA THE HOUSE HOTEL
Located within AlUla’s beautifully restored Old Town, Dar Tantora The House Hotel offers a rare opportunity to stay within a living piece of history. Traditional mudbrick architecture, thoughtfully restored interiors, and immersive cultural experiences create an intimate retreat that celebrates the rich heritage and authenticity of the region.
HABITAS ALULA
Set within a stunning desert canyon, Habitas AlUla is a wellness-focused retreat designed to foster connection with nature, culture, and community. Contemporary villas blend harmoniously into the landscape, while curated experiences, wellness programs, and cultural activities provide guests with a meaningful and transformative stay.
NUJUMA, A RITZ-CARLTON RESERVE
Located on a pristine private island within The Red Sea destination, Nujuma is the first Ritz-Carlton Reserve in the Middle East. Surrounded by crystal-clear waters, coral reefs, and untouched natural beauty, the resort offers ultra-luxurious villas, personalized experiences, and exceptional privacy, redefining island luxury in Saudi Arabia.
SHEBARA RESORT
An architectural marvel set above the turquoise waters of the Red Sea, Shebara Resort is distinguished by its futuristic overwater villas and commitment to sustainable luxury. Blending cutting-edge design with extraordinary natural surroundings, the resort delivers a truly unique escape where innovation and environmental stewardship coexist seamlessly.
SIX SENSES SOUTHERN DUNES
Inspired by Nabataean heritage and the surrounding desert landscape, Six Senses Southern Dunes offers a refined wellness retreat in the heart of Saudi Arabia’s Red Sea region. Luxurious accommodations, transformative wellness programs, and immersive cultural experiences create a destination dedicated to relaxation, sustainability, and holistic well-being.
THE CHEDI HEGRA
Situated near the UNESCO World Heritage Site of Hegra, The Chedi Hegra combines contemporary luxury with extraordinary historical significance. The property incorporates carefully restored heritage structures and elegant modern design, offering guests a unique opportunity to experience one of the Arabian Peninsula’s most important archaeological landscapes in exceptional comfort.
THE ST. REGIS RED SEA RESORT
Set on a secluded private island, The St. Regis Red Sea Resort introduces the brand’s legendary sophistication to one of the world’s most ambitious luxury tourism developments. Overwater and beachfront villas, bespoke butler service, and spectacular marine surroundings create an exclusive sanctuary where elegance meets untouched natural beauty.
NEWS |
GAULT&MILLAU SAUDI ARABIA UNVEILS THE KINGDOM’S FIRST CULINARY GUIDE
Saudi Arabia’s culinary industry celebrated a historic milestone as the inaugural Gault&Millau Saudi Arabia Gala unveiled the Kingdom’s first official Yellow Guide, honoring the nation’s leading chefs, hospitality pioneers, and rising gastronomic talent.
Saudi Arabia’s culinary landscape has entered a new era. On June 2, 2026, Gault&Millau officially launched its first-ever Saudi Arabia Guide during a landmark gala held at Radisson Minhal Riyadh, bringing together ambassadors, government representatives, renowned chefs, restaurateurs, hospitality professionals, journalists, influencers and industry partners for an evening dedicated to celebrating excellence in gastronomy.
Held in collaboration with the Saudi Culinary Arts Commission under the Ministry of Culture, and with the support of Hospitality Services Middle East (HSME), the event marked the official arrival of one of the world’s most respected restaurant guides in the Kingdom. More than a guide launch, the occasion reflected the remarkable transformation of Saudi Arabia’s dining scene and its growing influence on the regional and international gastronomic map.
A milestone for Saudi Arabia’s culinary journey
For more than 50 years, Gault&Millau has been recognized as one of the world’s leading authorities in restaurant evaluation, renowned for its independent inspections and commitment to identifying culinary excellence, creativity and innovation.
The launch of Gault&Millau Saudi Arabia represents a significant milestone for a country whose food and hospitality sectors have experienced unprecedented growth in recent years. As new restaurants continue to emerge, local talent flourishes and international concepts establish a presence across the Kingdom, the guide offers an objective benchmark that celebrates quality while encouraging continuous improvement.
The inaugural edition showcases 240 restaurants across Riyadh, Jeddah, AlUla, Abha and Dammam, reflecting the diversity, ambition and creativity that define today’s Saudi dining scene.
240 restaurants recognized across the Kingdom
The first edition of the guide features:
- 64 Selected Restaurants
- 139 Restaurants awarded 1 Toque
- 33 Restaurants awarded 2 Toques
- 4 Restaurants awarded 3 Toques
From neighborhood favorites and traditional Saudi establishments to luxury dining destinations and chef-led concepts, the guide captures the breadth of experiences available throughout the Kingdom.
Each restaurant was anonymously evaluated according to Gault&Millau‘s internationally recognized methodology, focusing primarily on what matters most: the quality of the food. Inspectors assess technical mastery, product quality, creativity, consistency and the chef’s ability to express a distinctive culinary identity.
Beyond identifying excellence, the guide aims to spotlight hidden gems, celebrate regional diversity and showcase the flavors, traditions and stories that make Saudi Arabia’s culinary culture unique.
Four restaurants reach the highest distinction
At the summit of the inaugural ranking are four exceptional restaurants that earned the guide’s highest distinction of 3 Toques, recognizing establishments that deliver outstanding culinary experiences and demonstrate remarkable consistency, creativity and technical excellence.
- Julien by Daniel Boulud, Riyadh
- Lola Brasserie, Jeddah
- Nomas, Riyadh
- Wadi, Riyadh
These restaurants represent the pinnacle of Saudi Arabia’s contemporary dining scene and exemplify the standards that continue to elevate the Kingdom’s gastronomic reputation.
A strong showing for Saudi culinary talent
The guide’s 33 two-toques restaurants further demonstrate the depth and maturity of Saudi Arabia’s dining landscape. Among them are celebrated names such as Auria, Gymkhana, Maraya Social, Prima Classe, Takara, The Globe, Yaza, Yawmiyat Bistronomy by Dalal and George, Zafran Indian Kitchen and Zuma.
Meanwhile, the 139 one-toque restaurants showcase the extraordinary variety of culinary experiences available throughout the Kingdom, from contemporary Saudi concepts and refined Middle Eastern cuisine to acclaimed international restaurants representing culinary traditions from around the world.
Together, these establishments illustrate the richness of a dining ecosystem that continues to evolve at an impressive pace.
Celebrating the women driving change
One of the most inspiring aspects of this inaugural edition is the growing influence of women across Saudi Arabia’s hospitality and culinary sectors.
From entrepreneurs and restaurateurs to chefs and hospitality executives, women are playing an increasingly important role in shaping the future of dining in the Kingdom. Their contributions are reflected throughout the guide, both among the selected restaurants and among the recipients of the evening’s most prestigious awards.
This evolution mirrors the broader transformation taking place across Saudi society and highlights the important role women continue to play in the development of the country’s food and hospitality industries.
Recognizing outstanding industry leaders
In addition to honoring restaurants, Gault&Millau Saudi Arabia presented five special awards celebrating individuals whose passion, dedication and achievements have helped advance the Kingdom’s culinary scene.
Gault&Millau Saudi Arabia Awards 2026
- Chef of the Year: Wed Saleh
- Pastry Chef of the Year: Hachem Taleb
- General Manager of the Year: Sara Katanani
- Emerging Chef of the Year: Elia Kaadi
- Young Talent of the Year: Nihal Felemban
Notably, three of the five trophies were awarded to women, reflecting the increasing prominence of female leadership within Saudi Arabia’s hospitality sector.
More than a guide
The launch of Gault&Millau Saudi Arabia is not simply the publication of a restaurant guide. It is a celebration of a country experiencing a culinary renaissance.
Across Riyadh’s vibrant fine-dining scene, Jeddah’s cosmopolitan restaurants, AlUla’s destination dining experiences, Abha’s emerging culinary identity and Dammam’s growing gastronomic offerings, Saudi Arabia is developing a distinctive food culture that blends heritage, innovation and ambition.
The inaugural guide captures this moment in time while providing a foundation for future growth. It recognizes those who are already shaping the Kingdom’s culinary future and inspires the next generation of chefs, restaurateurs and hospitality professionals.
As Saudi Arabia continues its rise as one of the world’s most exciting gastronomic destinations, the arrival of Gault&Millau offers both international recognition and a new benchmark for excellence, ensuring that the Kingdom’s culinary achievements receive the global attention they deserve.
RESTAURANT IN KSA |
A New Culinary Destination in Riyadh
In the rapidly growing food scene of Riyadh, Neeraj Restaurant has emerged as a promising destination for lovers of authentic Indian cuisine. Strategically located near King Saud University, the restaurant combines traditional Indian flavors with a modern and welcoming atmosphere that appeals to families, students, and professionals alike.
Saudi Arabia’s capital has witnessed a significant rise in international dining experiences over the past few years, especially Indian cuisine, which continues to enjoy immense popularity across the Kingdom.
A Blend of Tradition and Modern Elegance
One of the key attractions of Neeraj Restaurant is its carefully designed ambiance. The restaurant embraces Indian cultural aesthetics while incorporating contemporary interior design elements that reflect Riyadh’s evolving urban lifestyle.
Warm lighting, elegant décor, and sophisticated presentation create a comfortable environment where guests can enjoy both casual meals and special gatherings. The restaurant’s branding and design concept emphasize simplicity, elegance, and authenticity inspired by Indian heritage.
Authentic Indian Cuisine That Captures Attention
Neeraj Restaurant offers a rich selection of Indian dishes prepared using traditional spices and cooking methods. It focuses on balancing bold Indian flavors with high-quality ingredients and attractive presentation. Diners frequently praise the freshness of the meals and the authentic taste that reflects the diversity of Indian culinary traditions.
Indian cuisine remains one of the most loved international food categories in Saudi Arabia because of its aromatic spices, flavorful rice dishes, and comforting recipes.
Indian Cuisine’s Expanding Presence in Saudi Arabia
The popularity of Indian restaurants across Saudi Arabia reflects the Kingdom’s growing appreciation for multicultural dining experiences. Established Indian restaurants such as Peradiz, Anjappar, and Mayur have contributed to the expansion of Indian food culture in Riyadh and beyond.
Neeraj Restaurant represents a new generation of Indian dining concepts that combine authenticity with modern hospitality standards, helping shape the future of international cuisine in Saudi Arabia.
Type of Cuisine: Indian cuisine.
Recommended dishes: ragda kachori chat, mutton biryani, and gulab jamun.
Address: 8596 Prince Turki Bin Abdulaziz Al Awwal, King Saud University, Riyadh 12371, Saudi Arabia
RESTAURANT IN LEBANON |
LE RESTO BY PATCHI
A sophisticated dining experience in Dbayeh, created in collaboration with Chef Youssef Akiki.
In a bold new step beyond its celebrated confectionery heritage, Patchi has officially opened Le Resto in Dbayeh, introducing a sophisticated yet approachable dining experience in collaboration with renowned chef Youssef Akiki.
An All-Day Destination
Conceived as an all-day culinary destination, Le Resto welcomes guests from early morning breakfasts to refined dinners, while seamlessly transitioning into an elegant setting for desserts, coffee, and evening drinks. The concept is designed for those seeking quality dining in an atmosphere that feels both polished and effortlessly comfortable.
Where Sophistication Meets Comfort
With its warm ambiance, contemporary aesthetic, and understated luxury, Le Resto strikes a delicate balance between sophistication and ease. Whether for a casual business lunch, an intimate gathering, dinner with friends, or a relaxed evening out, the venue offers an experience that feels elevated without ever becoming formal.
High-End Casual Dining, Reimagined
Positioned within the high-end casual dining segment, the restaurant reflects Patchi’s signature attention to detail and refinement. Every plate is carefully curated, combining modern presentation with culinary precision to create dishes that are as visually captivating as they are flavorful.
A Contemporary Mediterranean Experience
At the heart of the concept lies a contemporary Mediterranean menu crafted by Chef Youssef Akiki. Rooted in fresh ingredients, vibrant textures, and bold flavors, the offering reinterprets Mediterranean cuisine through a modern lens — resulting in dishes that feel dynamic, refined, and unmistakably distinctive.
A Destination Beyond Dining
With Le Resto, Patchi expands its vision of hospitality, creating a destination where gastronomy, design, and atmosphere come together to deliver a memorable all-day dining experience in the heart of Dbayeh.
Type of Cuisine: Mediterranean cuisine
Recommended dishes: yellowtail capriccio, grilled black angus entrecôte, and passion passion.
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WHAT TO COOK THIS MONTH
TASTY RECIPES TO COOK THIS MONTH YOUR FAMILY WILL CRAVE FOR
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by Chef Emmanuel Pauliat
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by Chef Rami Jaafar
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By Maroun Chedid
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by Serge Ghazarian
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by Chef Souheil Ghazal
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by Tony Kitous
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By Chef Youssef Akiki
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by Chef Joe Barza
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By Nour Halwani
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by Mama Zee Kitchen
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by Chef Sleiman Khawand
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by Farah’s Kitchen
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By Youssef Akiki
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by Chef Rafaella Sargi
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by Chef Rafaella Sargi
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by Rita Yazbeck
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By Joe Njeim
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By Nicolas Audi
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by Tamara Daaboul
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by Chef Ibrahim Henawi
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by Chef Alexis Couquelet
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by Alexis Couquelet
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by Love in a Dish
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by Chef Alan Geaam
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by Chef Tarek Alameddine
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By Chef Roy Hazboun
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by Mövenpick Hotel & Resort Beirut
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by Mövenpick Hotel & Resort Beirut
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by Chef Souheil Ghazal
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by Tina Chamoun
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by Chef Jerome Serres
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by Chef Rouba Khalil
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by Chef Mickael Gantner
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by Executive Chef Elie Massoud
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by Le Talleyrand
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by Le Gabarit
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by Diet Delights
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by Rudylicious
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by Chef Frederic Chabbert
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by Chef Antoine Bonnet
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by Chef Alexis Couquelet
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by Le Phenicien Restaurant
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by Michèle Salhab Souhaid
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- 2
VEGETARIAN |
EASY FALAFEL IN 3 STEPS ONLY
Makes 36 | Prep. Time 15 mins
INGREDIENTS |
- 2 cups chickpeas soaked in water for 24 hours
- 2 tbsps. parsley
- 1 tbsp. coriander
- 2 small garlic cloves
- 2 tsp. baking powder
- ¼ tsp. paprika
- 1 tsp. cumin
- 1 tsp. salt
PREPARATION |
- Grind the chickpeas until they are like powder.
- Add all the ingredients.
- Transfer to a bowl, cover and refrigerate for 1 hour (you can freeze the mixture for up to 3 months).
HOW TO COOK THE FALAFEL
Fry or bake the falafel keeping in mind that fried falafel is tastier and baked is healthier.
- Frying: Fry the patties for 2-3 minutes per side until the color turns golden brown. Place on a paper towel to absorb the excess oil. Serve warm.
- Baking: Spray the falafel lightly with some cooking spray and bake at 180°C for 20-25 minutes.
OTHER FALAFEL RECIPES
BEYOND FORKS AND KNIVES: WHY DINING ETIQUETTE MATTERS MORE THAN PEOPLE THINK
BY REEM AJAJ, FOUNDER OF REETIQUETTE
In a world increasingly shaped by speed, convenience, and digital interaction, the importance of etiquette is often misunderstood or overlooked. Many people associate etiquette with rigid rules, outdated formalities, or displays of social status. In this article, Reem Ajaj, founder of Reetiquette, explores the deeper meaning behind dining etiquette and why it continues to matter across cultures and generations.
Where Etiquette Begins
For many people, etiquette begins and ends with the dining table.
It is often reduced to knowing which fork to use, where to place the napkin, how to hold a glass correctly, or how to navigate a formal dinner setting without embarrassment. While these details certainly belong to dining etiquette, they were never meant to be its true essence.
Beyond Table Manners
The dining table became central to etiquette for a much deeper reason: it is one of the few places where human behavior becomes fully visible.
A table gathers people in a shared space for an extended period of time. Unlike brief interactions, dining places individuals in situations that naturally reveal patience, self-awareness, emotional intelligence, generosity, and social sensitivity. The way a person speaks to staff, includes quieter guests in conversation, reacts to delays, respects cultural differences, or simply makes others feel comfortable often says far more about them than appearance, status, or wealth ever could.
This is why nearly every civilization in history developed some form of dining etiquette.
The Evolution of Etiquette
The rules themselves may differ, but the purpose behind them remains remarkably similar.
In Japan, dining etiquette reflects mindfulness, gratitude, harmony, and respect for collective space. In many Western fine dining traditions, etiquette evolved around structure, refinement, and social consideration within formal settings. In Arab culture, dining etiquette is deeply connected to hospitality, generosity, honor, and making guests feel welcomed and valued.
Different customs. Different rituals. Different tables.
Yet the same human values continue to appear beneath them all.
The True Meaning of Etiquette
At its core, dining etiquette was never truly about performance.
It was created to make shared experiences smoother, more respectful, and more comfortable for everyone involved. Etiquette exists because human beings live among one another, and every society eventually develops ways to balance individuality with consideration for others.
This is also why true elegance cannot be purchased.
Luxury settings may create beautiful surroundings, but they do not automatically create grace, kindness, awareness, or respect. Someone may know every rule of formal dining and still make others feel uncomfortable through arrogance, entitlement, or lack of consideration. Meanwhile, another person with little formal training may naturally embody warmth, attentiveness, and social intelligence.
Modern Misunderstandings About Etiquette
Today, etiquette is sometimes perceived as elitist, rigid, or performative, something associated only with expensive restaurants, high society, or outdated formalities. But authentic etiquette was never designed to create distance between people. In its healthiest form, etiquette exists to reduce discomfort, build mutual respect, and create more thoughtful human interaction.
The dining table simply became one of its clearest mirrors.
Because when people sit together to share a meal, masks tend to fade. Habits appear naturally. Awareness becomes visible. Respect becomes visible. So does selfishness, impatience, or humility.
A table reveals far more than dining skills. It quietly reveals character.
Perhaps this is why dining traditions continue to survive even as cultures modernize and lifestyles change. Long after trends evolve, people still remember how they felt at a table, whether they felt welcomed, respected, included, dismissed, or valued.
And maybe that is the real purpose of etiquette after all.
Not perfection. But consideration.
RESTAURANT IN QATAR |
LA MAISON ANI
Parisian Elegance in the Heart of Qatar
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RESTAURANT IN UAE |
TEZUKURI
Dubai’s New Hand-Rolled Haven
In Dubai’s fast-paced, glitter-strewn culinary landscape, where dining frequently borders on theatrical spectacle, a new enclave of quiet devotion has emerged. Nestled on the ground floor of the Opera Grand at The Courtyard in Downtown Dubai, Tezukuri strips away the superfluous. The name itself translates to the Japanese word for handmade, and the establishment serves as an elegant, intimate hymn to craftsmanship, intention, and restraint.
An all-female culinary power pairing conceived this modern Japanese temaki destination and listening bar: Chef Neha Mishra, the visionary behind Dubai’s celebrated ramen haven, Kinoya, and Panchali Mahendra, the CEO of Atelier House Hospitality (the group behind acclaimed venues like 11 Woodfire). A literal hands-on experience sparked the inspiration for Tezukuri: a DIY hand roll spread at Mishra’s birthday party triggered a mutual revelation between the two tastemakers, which they ultimately developed into a highly curated, full-fledged dining experience.
The Culinary Philosophy: The Live Ephemerality of Temaki
At Tezukuri, the team approaches food with monastic focus. Chef Tatsuya, an Osaka native whom the founders brought in specifically to oversee operations, anchors the culinary identity with a seasonally focused, modernized Edomae menu.
The kitchen focuses primarily on the temaki (hand roll), a delicacy Chef Neha Mishra describes as “deceptively simple.” In the ethos of Tezukuri, a hand roll lives for only a few fleeting seconds. It demands a rigorous, live-moment harmony: the exact warmth and stickiness of the seasoned rice, the premium quality of the seafood, and the crisp, toasted texture of the nori (seaweed). The chef passes the roll directly across the wooden counter into the diner’s fingers, and guests must consume it immediately before the moisture of the rice ruins the brittle crunch of the seaweed.
The team treats the foundational elements with deep respect. The kitchen uses Nanatsuboshi rice—a premium variety from Hokkaido that chefs prize for its natural sweetness and glossy appearance. They season it with akazu, a rare, slowly fermented aged red vinegar that gives the rice a distinctive tint and complex flavor profile; the team even invites guests to taste it on its own at the start of the meal.
A Sanctuary of Slowing Down
In a city that often demands louder, bigger, and flashier experiences, Tezukuri succeeds because its creators know exactly what to hold back. Operating from Tuesday to Sunday, the venue welcomes those who value intimacy over energy, and the quiet precision of true craft over culinary theater. By pairing the immediate freshness of handmade Edomae sushi with the nostalgic, slow-burning ritual of a vinyl listening room, Tezukuri offers Dubai something genuinely rare: a soul-filled sanctuary that gently forces you to slow down and exist entirely in the present moment.
Cuisine: Japanese cuisine.
Recommended dishes: A5 wagyu, beef kushikatsu, and assorted taifuku.
Address: OPERA GRAND – OG GROUND FLOOR R01 – Downtown Dubai – Dubai – United Arab Emirates
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Food has an unparalleled ability to carry stories, preserve heritage, and bridge generations. This truth is beautifully captured in Mama Rita: Family Recipes from the Mediterranean, a striking cookbook authored by the mother-daughter duo Rita and Jessica Kahawaty.
What began as a wildly successful premium home-cooking delivery concept in the UAE has evolved into a stunning, hardcover culinary archive published by Ebury Press. Spanning 272 pages, this book serves as a heartfelt love letter to Levantine traditions and contemporary Mediterranean dining.
From Kitchen to Cover: The Mama Rita Phenomenon
For years, Jessica Kahawaty, internationally acclaimed model and humanitarian, and her mother, Rita, shared glimpses of their family meals online, capturing a massive global audience drawn to their warmth and presentation. When they launched their food brand, they proved that people crave nafas, the Arabic concept of the soul, breath, and love an experienced cook infuses into a dish.
The cookbook translates this exact culinary philosophy into print. Filled with breathtaking lifestyle photography shot on location in the sun-drenched landscapes of Lebanon, the book is designed to evoke the tactile, sensory experience of gathering around a crowded family table.
Why It Deserves a Place on Your Shelf
Beyond its reliable culinary formulas, Mama Rita stands out as a piece of art. It explores the emotional resonance of hospitality, featuring personal anecdotes about family history, the preservation of grandmother Nahil’s techniques, and the cultural art of feeding others as an expression of care.
For culinary enthusiasts looking to elevate their table presentation while serving deeply authentic, flavor-forward dishes, this book provides the ultimate inspiration. It is a striking addition to any curated collection of lifestyle literature.
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