Kimyona isn’t just a restaurant—it’s a hidden speakeasy that turns dining into an immersive, experimental journey through modern Asian cuisine. Inspired by the aesthetics of a darkroom, the space engages all the senses with moody crimson lighting and bold, unexpected flavors.

From the outside, Kimyona looks like a simple street-side gallery, but a concealed door leads guests into a dimly lit, intimate dining space where art and gastronomy collide. Shadows dance on the walls as lo-fi jazz hums in the background, setting a relaxed yet mysterious tone. Every detail, from the lighting to the music, slows time and enhances the sensory experience.

Kimyona’s menu pushes the boundaries of contemporary Asian cuisine with experimental flavors and textures. Chefs craft signature dishes that defy expectations, like delicate sashimi enveloped in smoky yuzu foam, wagyu tartare infused with fermented black garlic, and matcha-infused foie gras. Bartenders elevate mixology into an art form, using molecular techniques and unique infusions to create cocktails that surprise and delight.

At Kimyona, every visit unfolds as a journey where tradition meets modernity, and food becomes an artistic expression. Guests don’t just eat—they embark on an unforgettable adventure. Hidden away from the ordinary, Kimyona invites those who seek the extraordinary to uncover its secrets.

Type of Cuisine: Modern Asian cuisine

Recommended dishes: Corn and Cheese Tapioca Bread, Truffle Chicken Dumplings – Shumai Style, Firecracker Cauliflower, Pecking Duck, Ribeye.

Address: King Faisal Foundation, Airline Building, Olaya, Riyadh Saudi Arabia