Riyadh welcomes a new culinary landmark as Benoit, the legendary Parisian bistro that has charmed diners for over a century, opens its doors. Benoit Matray first established the restaurant in Paris in 1912, and diners have celebrated it ever since for its convivial atmosphere and timeless French cuisine. After Maison Ducasse acquired it in 2005, Benoit expanded to New York and Tokyo. In 2025, it brings its Parisian spirit to Riyadh’s vibrant King Abdullah Financial District (KAFD), adding a significant new chapter to the city’s rapidly evolving dining scene.

Step inside Benoit Riyadh and Paris greets you instantly. Polished brass details, marble columns, plush red velvet seating, and crisp white tablecloths under the glow of chandeliers recreate the golden age of French bistro culture.

The food takes center stage. Benoit Riyadh delivers the essence of French bistro dining, combining hearty tradition with refined execution.

The restaurant embraces versatility. Café service runs daily from midday until midnight, while the main dining room serves lunch from 12:00 to 4:00 p.m. and dinner from 7:00 to 11:00 p.m. Guests who seek intimacy or celebration can choose private dining. A luminous room hosts up to eight guests, while “Les Salons,” a suite of three elegant rooms upstairs, welcomes as many as sixty-five, making the space ideal for gatherings and special occasions.

Benoit distinguishes itself by distilling more than a century of French dining culture into an experience that feels both fresh and familiar. It doesn’t simply operate as a restaurant — it celebrates timeless bistro traditions, reimagined for a new audience in Riyadh.

Type of Cuisine: French bistro.

Recommended dishes: duck foie gras, Rossini camel, and Paris-Riyadh, hazelnut and cardamom chou.

Address: Al Aqiq, Riyadh 13519, Saudi Arabia