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INGREDIENTS | 
- 1 cup tahina
 - ½ cup tomato paste
 - 2 cloves garlic
 - ¼ cup finely grated parmesan
 - 1 tsp cumin
 - ½ cup lemon juice
 - 4 tbsp olive oil
 - 1 tbsp thym sec
 - 3 tbsp sumac
 - 5 tbsp orange juice
 - 1 tbsp salt
 
PREPARATION | 
1. Mince the garlic.
2. Put it with the other ingredients in a blender, and process.


