WHAT’S NEW |
Born in 1979, Souchet has transformed from a B2B supplier into a bold and vibrant retail brand, blending artisanal heritage with modern innovation. We explore the new chocolate boutique in the heart of Beirut, in Achrafieh – Tabaris.
Handcrafted in Lebanon
Proudly Lebanese, Souchet crafts its chocolate from scratch. Every piece is infused with savoir-faire passed down since 1979, using signature recipes and local expertise. From cocoa butter to cocoa mass, Souchet controls every step of the process to ensure authenticity and flavor.
A Unique Retail Chocolate Experience
Initially catering to businesses, Souchet has now embraced direct-to-consumer retail in Achrafieh. This transformation was more than just opening a store—it was about creating an immersive experience.
More stores are in the pipeline, including new openings in Verdun, a pop-up in the mountains, and a debut at Beirut’s airport with a special Lebanese collection for tourists. International expansion is like to follow once the brand is firmly rooted in its home country.
Signature creations
What makes Souchet stand out in a crowded chocolate market? A deep sense of identity and a collection of standout signature products:
- Croustillants: Nougatine coated in milk or dark chocolate—crunchy, rich, and indulgent.
- Tuiles: Ganache-based delicacies offered in flavors like dark sea salt caramel, milk raspberry crumble, and more.
- Pistoles: Praline-filled chocolate rounds in flavors such as pistachio, coffee, mango and more.
These confections reflect Souchet’s commitment to both tradition and innovation, catering to a wide range of tastes and occasions.
Chocolate for every day and every occasion
Souchet ensures premium quality without exclusivity. The brand also emphasizes gifting, offering customized baskets and hampers for all events—corporate, personal or seasonal. Their flexibility, customer-first approach and elegant presentation make every gift a thoughtful expression.
And the experience doesn’t stop at boxed chocolates. Souchet’s hot chocolate has become a viral hit, available for sit-down enjoyment or takeaway. As summer approaches, Souchet will introduce premium ice cream collection and unique flavors to its menu.
Conscious Indulgence
With increasing awareness around health, Souchet offers a no-added-sugar range sweetened with maltitol, catering to diabetics and those seeking a healthier indulgence. While emphasizing balance and moderation, the brand ensures that even health-conscious customers can savor the magic of chocolate.
A Future as Rich as Its Flavor
Souchet is rewriting Lebanon’s chocolate story—one handcrafted piece at a time. With passion, precision and a distinct identity, this artisan chocolatier is well on its way to becoming a beloved name both locally and beyond.