EAT & DRINK |
10+ MUST-TRY NEW RESTAURANTS THAT OPENED IN ABU DHABI 2025
Abu Dhabi’s culinary scene continues to evolve at an exciting pace, and 2025 is already proving to be a standout year for food lovers across the capital. From sleek fine-dining experiences to cozy neighborhood gems, a wave of new restaurants has opened their doors, each bringing something fresh to the table. Get ready to explore bold flavors, creative concepts, and unforgettable dishes—these are Abu Dhabi’s must-try restaurant openings of 2025 (so far).
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AMARA
A breezy, modern Lebanese restaurant on Yas Island. It emphasizes vibrant mezze and classic Levantine mains—think Batata Zahlewiyeh, Seabass Samkeh Harra, Mixed Grills, lamb chops, shawarma skewers—with playful twists and a sweet selection that includes baklava cheesecake, mille‑feuille, and kunafa.
Date of opening: February 6
Type of cuisine: Lebanese cuisine
Address: FHQX+62V – Yas Island – YS4 – Abu Dhabi – United Arab Emirates
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ANKO
A serene Japanese patisserie in Saadiyat Cultural District, perched atop the teamLab Phenomena. Designed with minimalist aesthetics and inspired by oshibana (pressed-flower art), it serves traditional wagashi, yogashi, and artisanal breads alongside expertly crafted tea and coffee—no museum ticket required.
Date of opening: April 18
Type of cuisine: Japanese patisserie
Address: GCG3+WP – Al Saadiyat Island – SDN1 – Abu Dhabi – United Arab Emirates
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AVLU
Aegean-inspired Greek–Turkish restaurant located in Yas Mall. The bright, courtyard-style dining space centers around a lemon tree, lush greenery, and glass walls. The menu includes grilled Greek octopus, salt‑cooked wild sea bass, slow‑cooked Turkish lamb shoulder, Iskender kebab, aubergine mille‑feuille, and more
Date of opening: January 8
Type of cuisine: Greek-Turkish cuisine
Address: Yas Mall VIP Entrance – Yas Island – YS1 – Abu Dhabi – United Arab Emirates
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3FILS
A celebrated modern Asian restaurant that made its name in Dubai and has now opened a striking new waterfront location in The Abu Dhabi EDITION hotel at Al Bateen Marina. It’s known for its bold, inventive modern Asian cuisine with strong Japanese influences, think premium sushi, creative small plates, and shareable dishes, all executed with precision and flair.
Date of opening: September 5
Type of cuisine: Asian cuisine
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MAKI
Aegean-inspired Greek–Turkish restaurant located in Yas Mall. The bright, courtyard-style dining space centers around a lemon tree, lush greenery, and glass walls. The menu includes grilled Greek octopus, salt‑cooked wild sea bass, slow‑cooked Turkish lamb shoulder, Iskender kebab, aubergine mille‑feuille, and more
Date of opening: January 8
Type of cuisine: Greek-Turkish cuisine
Address: Yas Mall VIP Entrance – Yas Island – YS1 – Abu Dhabi – United Arab Emirates
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MAZZALUNA
A beloved Italian trattoria with 40 years of legacy originating in New York, now part of Doğuş Hospitality’s global portfolio—Mezzaluna brought its first UAE branch to Yas Mall in early 2025. Designed to evoke a cozy, home-style Italian dining room, the restaurant features warm earthy tones, natural wooden accents, handmade ceramics, and subtle half‑moon artwork—a nod to its name.
Date of opening: February 20
Type of cuisine: Italian cuisine
Address: FJQ5+42 – Yas Island – YS1 – Abu Dhabi – United Arab Emirates
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SAIKINDO
A Japanese-inspired hi-fi bar and grill lounge at the Four Seasons Hotel Abu Dhabi. Saikindō draws inspiration from Japan’s listening bar culture, places where music, sound quality, and hospitality are as important as the menu. The concept melds crafted cocktails, curated vinyl soundscapes, and shareable yakitori and izakaya-style plates in an intimate, stylish setting.
Date of opening: November 29
Type of cuisine: Japanese cuisine
Address: Abu Dhabi Global Market – Second St – Al Maryah Island – MI1 – Abu Dhabi – United Arab Emirates
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SUSHISAMBA
A beloved Italian trattoria with 40 years of legacy originating in New York, now part of Doğuş Hospitality’s global portfolio—Mezzaluna brought its first UAE branch to Yas Mall in early 2025. Designed to evoke a cozy, home-style Italian dining room, the restaurant features warm earthy tones, natural wooden accents, handmade ceramics, and subtle half‑moon artwork—a nod to its name.
Date of opening: January 23
Type of cuisine: Japanese, Brazilian, and Peruvian cuisine
Address: Podium 1 Conrad, Etihad Towers – 1st St – Al Bateen – W32 – Abu Dhabi – United Arab Emirates
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THE HUB BY SOCIAL
A dynamic food-hall-meets-experience zone in Masdar City. It houses multiple vendors—Bombay Canteen, Asian 5, Geppete (pizza & pasta), Double Like (burgers & lobster rolls), Tacos Los Hermanos, dessert spot Kadayifzade, and The Cafe by Social. The venue also features a retail pop-up, co-working spaces, gaming zones, and entertainment areas.
Date of opening: January 17
Type of cuisine: International cuisine
Address: Park – Masdar City – SE45 05 – Abu Dhabi – United Arab Emirates
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VILLA SELENE
Mediterranean spot at Yas Links Abu Dhabi. In soft opening, offering a broad menu: starters like fried porcini, escargot bruschetta, crispy calamari; mains including baked sea bass, veal Milanese, organic spatchcock chicken, and an oyster/raw bar. Serves breakfast (acai bowls, crepes, pancakes) too.
Date of opening: January 10
Type of cuisine: Mediterranean cuisine
Address: Yas Links – Yas Island – YS3 06 – Abu Dhabi – United Arab Emirates
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YANA
A Pan-Asian fusion restaurant with Peruvian flair; it blends the vibrant flavors and culinary traditions of Asia with the fresh, citrus-driven character of Peruvian cuisine. The menu features colorful, shareable dishes, all presented with contemporary flair and attention to detail.
Date of opening: September 8
Type of cuisine: Pan-Asian Fusion cuisine
Address: Yas Links – Yas Island – YS3 06 – Abu Dhabi – United Arab Emirates




