The Foodie & The Occasion
Being brought up in a Syrian and Palestinian background, Manal was introduced to different cuisines at a very young age, in a family that had a great passion for excellent food.
Beirut’s passionate foodie, Manal prepares an entire menu for Ramadan, complete with soup, appetizers, and sweet refreshments.
Lara3 believes cooking should be accessible and frank. A meal doesn’t have to be fancy and elaborate to look and taste amazing. The simplest recipes executed in the right way make for food that is quite simply divine.