In the ever-evolving culinary and cultural landscape of Beirut, one name is quickly becoming synonymous with refinement, charm, and vibrant energy: Mademoiselle Beirut. Nestled in the prestigious district of Minet El Hosn, this new brasserie isn’t just a place to eat — it’s a destination, a vibe, and an aesthetic. Seamlessly fusing the timeless sophistication of a Parisian café with the warmth and dynamism of Beirut, this restaurant is poised to be the city’s next iconic social hub.

Created by a visionary team and led by Milanese chef Ayra Piva, the venue captures both European finesse and Mediterranean soul. Mademoiselle is a bold yet graceful tribute to the art of brasserie dining. The menu is where French elegance meets cosmopolitan diversity. Drawing on the richness of Lebanese produce and the techniques of European kitchens, the culinary offerings are at once familiar and fresh.

Mademoiselle is more than a new entry in Beirut’s food scene — it’s a celebration of everything the city stands for: elegance, resilience, flavor, and connection.

Type of Cuisine: French cuisine.