From April 21 to 24, 2026, HORECA Lebanon returns to the Beirut Seaside Arena, marking a defining milestone: 30 years as the region’s premier meeting place for the hospitality and foodservice industries. Organized by Hospitality Services, the landmark edition celebrates three decades of growth, connection, and industry leadership.

To honor this anniversary, HORECA Lebanon expands with the addition of a third exhibition hall, bringing the total exhibition area to over 13,000 square meters. The event will welcome more than 24,000 professional buyers and 400 exhibitors, offering a comprehensive showcase of food and beverage, hotel and kitchen equipment, technology, design, and hospitality services.

Celebrating Talent, Innovation, and Competition

The four-day program features a rich lineup of content and experiences. HORECA Innovations returns with over 30 cutting-edge Lebanese-made products selected by industry experts, spotlighting local creativity and entrepreneurship.

Culinary excellence takes center stage through an expanded competition program. In addition to the Salon Culinaire and Army Competition, HORECA Lebanon 2026 will host La Coupe du Monde de la Pâtisserie, selecting a Lebanese team to represent the country internationally. New this year, Al Matbakh offers live cooking sessions and demonstrations by renowned chefs.

Looking Ahead: Knowledge, Careers, and the Future

With HORECA Talks, more than 100 speakers will explore trends, challenges, and opportunities shaping hospitality today, including the growing role of AI in the industry. The Hosted Buyers’ Program and Job Meeting Point further reinforce HORECA’s mission to connect businesses, talent, and opportunities—honoring 30 years of excellence while shaping what comes next.

horecashow