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HORECA KUWAIT 2026: SHAPING THE FUTURE OF HOSPITALITY AND FOODSERVICE
FROM 19 – 21 JANUARY 2026
The hospitality sector in the Gulf is gearing up for one of its most anticipated events of the year. HORECA Kuwait 2026 is preparing to open its doors from 19 to 21 January 2026 at the Kuwait International Fairground in Mishref, Kuwait City. Widely recognized as the premier business-to-business hospitality and foodservice exhibition in Kuwait, HORECA brings together thousands of professionals. These include experts from hotels, restaurants, cafés, catering services, and related industries. The event focuses on innovation, products, and services shaping the regional market.
Now in its 14th edition, this three-day trade show is expected to attract a significant turnout of industry stakeholders. This includes over 100 local and international exhibitors, as well as a broad cross-section of buyers, suppliers, and hospitality leaders. The event spans more than 7,000 square meters of exhibition space. It offers a comprehensive showcase of the latest equipment, technologies, interior design concepts, and operational solutions for hospitality businesses.
A highlight of HORECA Kuwait 2026 is its dynamic competition program. Signature contests such as the Hospitality Salon Culinaire will see talented chefs from across the region competing live. Meanwhile, the Barista, Creative Mocktail, and Bedmaking competitions spotlight excellence and creativity in beverage service and hotel operations. These events not only entertain but also offer valuable opportunities for skill development and talent recognition.
Complementing the exhibition and competitions, HORECA Talks will feature expert panels and discussions. These sessions address emerging trends, sustainability, digital transformation, and other pressing industry issues. For professionals seeking networking, business development, and insights into the future of hospitality, HORECA Kuwait remains an essential platform on the regional calendar.







