A Masterclass Experience at Ecole Ducasse Abu Dhabi Studio
COOKING CLASSES,
6, October 2025 - 9, December 2025
UAE
Masterclass Highlights
20th October 2025
Explore unique flavor combinations, including Chocolate & Cardamom, Mango Passionfruit, Earl Grey, and Matcha Raspberry, with Chef Juliette Handal.
4th–5th November 2025
Experience modern luxury pastry techniques from one of the Middle East’s most celebrated pastry chefs.
10th–11th November 2025
Learn contemporary cake design, chocolate finishes, and Meruyert Nursila’s signature origami texturing method.
12th–13th November 2025
A rare opportunity to learn Chef Julian Mercier’s innovative approach to modern gastronomy, combining precision, creativity, Michelin-level techniques, bold flavors, and contemporary plating.
14th November 2025
Discover the secrets of frozen delicacies with Chef Luc Debove, Executive Chef at École Nationale Supérieure de Pâtisserie.
17th November 2025
Explore classic and modern recipes for gifting with Chef Juliette Handal.
24th November 2025
Create festive holiday confections with Chef Juliette Handal.
8th–9th December 2025
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