Nestled within the iconic Sheraton Grand Doha Resort & Convention Hotel, Jamavar Doha stands as a beacon of Indian fine dining in Qatar. As the first international outpost of the renowned Mayfair-based, Michelin-starred Jamavar, it has seamlessly blended traditional Indian flavors with contemporary elegance.

The restaurant’s interior draws inspiration from the Viceroy’s House in New Delhi. It features warm grey oak paneling, textured chalk-white plaster, and intricate mirror and brass details. The elegant space includes two refined dining rooms and a striking bar. The bar has a plaster-fronted counter adorned with patterns of traditional Indian print blocks.

Under the guidance of Culinary Director Chef Surender Mohan, Jamavar Doha offers a curated journey through India’s diverse culinary heritage. The extensive menu covers all regions of India. Signature dishes range from Old Delhi butter chicken to Kerala-style beef. It also includes refined small plates and several dishes from the tandoor, such as succulent lamb chops. Fine ingredients are used, and bold flavors are delivered. The spicing is impressively well-judged.

Beyond its culinary offerings, Jamavar Doha provides an ambiance that is both inviting and opulent. The meticulous attention to detail in its design, combined with impeccable service, ensures that every guest experiences the rich tapestry of Indian culture and cuisine.

For those seeking an authentic and elevated Indian dining experience in Doha, Jamavar Doha stands as a testament to culinary excellence and cultural richness.