NEW RESTAURANTS

Here’s a who’s who and who’s recently opened their doors in Beirut!

JULIA’S RESTAURANT


OPENED IN OCTOBER, 2018
In a nutshell: Julia’s is back, with a new touch and an added concept, a spanish tapas bar.

Don’t miss: Côte de boeuf, escalope oreille d’éléphant, spanish tapas bar

Achrafieh, Sursock street, Beirut | 01 219539
@Julia’s

OFF RECORD


OPENED ON 12 OCTOBER, 2018
In a nutshell: Off Record, a hidden Coffee Bar spot in Beirut, with a peaceful and colorful ambiance.

Don’t miss: Sunshine Wrap

Monot street, Beirut, Lebanon | 81 982932
@OFFRECORD.LB

QATCH


OPENED ON 2 OCTOBER, 2018
In a nutshell: Top quality seafood boutique and sushiry offering sushi,  fresh raw and cooked seafood  in a trendy setting for suitable prices. Dine-in, Delivery and Catering options available.

Don’t miss: The chef’s specialty sushi

Beirut, Lebanon – Koraytem | 01 868644
@qatchlb

RAMEN-YA


OPENED ON 1 OCTOBER, 2018
In a nutshell: Ramen-Ya is an authentic Japanese house of noodles.

Don’t miss: Spicy Miso Ramen

Gemayzeh, Gouraud Street, Beirut | 71 416446
@ramenyalb

MASHROO3 SANDWICH


OPENED ON 29 SEPTEMBER, 2018

Don’t miss: Fajitas, Kafta and Tawook sandwiches

Chiyah, Old Saida Road | 01 277114

@zimieatery

ZIMI


OPENED ON 25 SEPTEMBER, 2018
In a nutshell: Zimi, inspired by the word dough in Greek, is a Mediterranean Restaurant that revolves around an iconic oven at the heart of the space serving dough in various shapes and types.

Don’t miss: Kouzbara w Toum, Spinach & Feta Pide, Mousaka, Zesty Panna

The Alleyway, Gemmayzeh | 01 449920
@zimieatery

P’TIT BISTROT


OPENED ON 15 SEPTEMBER, 2018
In a nutshell: Bistro offering authentic French cuisine.

Don’t miss: Steak Frites, Grenouilles à la Provençale, Confit de Canard à l’Orange, Pain Perdu

Achrafieh, Mar Mikhael, Madrid Street | 01 449553
@ptitbistrotliban

ICE BAR BEIRUT


OPENED ON 15 SEPTEMBER, 2018
In a nutshell: Ice bar is a worldwide concept, a bar made entirely of ice with a -5 degrees temperature.

Don’t miss: ice-cold vodka shots and cocktails in goblets made from ice

Blueberry square, Dbayeh highway, seaside road | 81 446681
@ICEBARBeirut

BALCON BEIRUT


OPENED ON 5 SEPTEMBER, 2018
In a nutshell: Balcon Beirut is the kind of place you go to when you are craving good food or a place to chill over a glass of wine with friends and enjoy an arguileh.

Don’t miss: Lebanese cuisine

Pasteur Street, Gemmayzeh | 03 870459
@balconbeirut

L’AVO


OPENED ON 3 SEPTEMBER, 2018
In a nutshell: The first Avocado Bar in Lebanon.

Don’t miss: Avo dip (best guac in town); Avo Hummus; Zoodles; Avo Salmon; Vegan avocado ice-cream

Ashrafieh, Saint Louis Street, across Fransabank | 01 445565; 81 445565
@lavo.lb

DAYLILY


OPENED ON 1 SEPTEMBER, 2018
In a nutshell: All day coffee-bar pop-up concept located in Mar Mikhael, serving breakfast, sandwiches and salads, juices and cafés.

Don’t miss: Turkey Artichoke Sandwich, Daylily Chicken Burger, Daylily Beef Burger

Mar Mikhael, Armenia Street | 01 571750
@dailily

EGGSLUT


OPENED IN AUGUST, 2018
In a nutshell: Eggslut is a chef driven, gourmet food concept founded in 2011 in Los Angeles, inspired by a true love for eggs.

Don’t miss: Egg sandwich, Cheese/Turkey/Sausage burger, signature Slut Sandwich

Bliss Street, Hamra | 81 800003
eggslut.com

BN COFFEE BAR


OPENED ON 23 JULY, 2018
In a nutshell: Specialty coffee bar bringing you unique signature coffee brands from different continents (Africa, America, Asia, Australia).

Don’t miss: Ethiopia Gugi light roast, Colombia Narino

Gouraud Street, Gemmayzeh | 03 111967
@BnCoffeeBar

FÉLICIE – FRENCH EATERIE


OPENED ON 17 JULY, 2018
In a nutshell: Félicie is a food store, located in Mar Mikhael offering tasty traditional French cuisine in a chic and chilled atmosphere.

Don’t miss: La Complète, La Magnifique Libanaise, Australian Black Angus MB3, Le Kouign-Amann

AYA Tower, Armenia Street, Mar Mikhael, Beirut | 81 366900
bigfelicie.com | @feliciebeirut

GRILL BY POUCE VERT


OPENED ON 17 JULY, 2018
In a nutshell: Enjoy delicious grills and organic food by Top Chef winner Daoud Hanna in an enchanting garden view.

Don’t miss: Australian Beef Filet

Beit-Mery, Facing St. Elias Church | 71 665886
@poucevertgrill

CAFÉ BADARO


OPENED MID OF JULY, 2018
In a nutshell: Trendy café serving fusion Lebanese dishes by Chef Joe Barza in a garden like set-up

Don’t miss: Freekeh Salad, hummus with soujouk, beetroot moutabbal, arayes chicken, sfihet badaro

Badaro, Beirut, Lebanon | 01 380693 | 03602674
@CafeBadaro

AAL SHATT


OPENED IN JUNE, 2018
In a nutshell: Lebanese seafood restaurant serving Lebanese mezze, Lebanese and Mediterranean seafood and Grill. The design concept is an old Lebanese house.

Don’t miss: Marinated Seafood, Kibbet Sammak, Mussels au Gratin with Tomato Sauce, Seafood Paëlla

Tabarja Seaside Road , facing the municipality | 70 662111 | 09855972
@Aalshatt

SPINE BEIRUT


OPENED ON JUNE 26, 2018
In a nutshell: SPINE is an unparalleled roof lounge designed by Gregory Gatserelia.

Don’t miss: Scallop and Shrimp Ceviche, Tuna Tataki with Seaweed, Tokyo Mini Burgers

12th floor, G1 Building (Rodeo Drive Building), Naccache Seaside, Lebanon | 03 331337
@spinebeirut

SOFITA


OPENED ON JUNE 20, 2018
In a nutshell: Italian restaurant and cocktail bar. Sofita offers a new Italian cuisine, Cucina Di Oggi (Today’s Cuisine), as it mixes same Italian ingredients, in a modern way.

Don’t miss: Montagna Di Tagliatelle, Melanzane Con Burrata, Calamari Fritti

Printania Garden, Broumana | 70 922444
@sofitabeirut

PRE


OPENED ON JUNE 20, 2018
In a nutshell: PRE is a rooftop offering a breathtaking view of the coastline to enjoy sunset drinks, dinner with a view and tunes all night.

Don’t miss: Poke

Beirut Harbor 1504 building, 7th floor, George Haddad street | 71 700770
@PreBeirut

PATCHI


OPENED ON JUNE 11, 2018
In a nutshell: Patchi’s new concept offering home-made desserts, delicacies & treats in a lounge style seating section to host chocolate lovers who are seeking memorable moments.

Don’t miss: Cabosse Signature, Les Chocolat chauds , Les Granités

ABC Verdun Mall; Level 3, Beirut Lebanon | 01 804886
@Patchi

MARJOUHA


OPENED ON MARCH IN TYRE & JUNE IN HADATH, 2018
In a nutshell : Marjouha restaurant, is conceived and designed by Jean Bou Doumit of ID Beirut, to reflect its oriental Lebanese cuisine and fine Arabesque service.

Don’t miss: Kharouf Bel Ajyne

Tyre, 07-344277 | Hadath, 81-819093
@marjouharestaurants | id-beirut.com

HYBRID


OPENED ON MAY, 2018
In a nutshell : HybrID Café Bar has concocted its menu in order serve you delicious items within a meticulous timeframe to ensure your return to the office with satisfied taste buds.

Don’t miss: HybrID Burger, Detox Salad

Central Business Center, Ground Floor, Dimitri el Hayek Street, Sin el Fil
hybridcafebar.com | 03 003499

BLACK COFFEE BY CAFE YOUNES


OPENED ON MAY, 2018
In a nutshell : Black Coffee, a long-awaited coffee experience, offers a wide variety of freshly roasted coffee, delicious food, and local wine, it is the perfect destination for work, family and friends.

Don’t miss: Exquisite coffee, local regional wine, freshly baked sourdough bread, homemade dessert…

Naccache, Antelias, Zero 4 project
cafeyounes.com

FAREATS


OPENED May 7th
In a nutshell : Brought to you by Addmind Far Eats takes you on an authentic culinary path of scents and tastes reminiscent of the street food culture of Asian countries.

Don’t miss: The Korean Bibimbap and the Chinese Bao buns

Antelias, Zero4 cluster
@FarEatsBeirut | 76 000667

NICOLAS AUDI LE RESTAURANT


OPENED ON APRIL 26, 2018
In a nutshell : Nicolas Audi Le Restaurant, serves a formula menu of Mediterranean grazing cuisine that portrays the love of art through food.

Don’t miss: Poisson Cru Avocatilo, Fattet Atayef, Kechek Mtabbal.

Zaitunay Bay, Minet El Hosn, Beirut District
nicolasaudi.com

JNAYNIT FARID


OPENED ON APRIL 18, 2018
In a nutshell : Farid, a Lebanese-American expat, moved back to Lebanon in search of his long lost love by opening his grand garden cafe in the heart of Beirut, hoping one day she would come.

Don’t miss: Quinoa Fattoush, Hummus Beetroot, Farid Fries, Panna Cotta Mohalabieh.

JointBeirut, Bshara el Khoury, Beirut
@JnaynitFarid | 70-080876

BRISKET’S FRENCH DIP SANDWICHES


OPENED ON APRIL 16, 2018
In a nutshell : A little sandwich shop specializing in French Dip Sandwiches in addition to a few sides, a couple of desserts & daily brewed iced tea.

Don’t miss: French Dip Sandwich, PCC Fudge Cake.

Gemmayzeh, Facing Swiss butter
@Brisketsfrenchdip | 01-442040, 81-442040

ZURUNI


OPENED ON APRIL 15, 2018
In a nutshell : Zuruni is a Lebanese restaurant that recreates all homey feels of our local culture.

Don’t miss: Labneh me3ze w marbra el tin.

Seaside, Antelias, Beirut Lebanon
@zurunibeirut | 70-771133

THE SAGE PARLOUR


OPENED ON APRIL 15, 2018
In a nutshell : The Sage Parlour menu is a concoction of European and North American influences with Middle-Eastern flavors.

Don’t miss: Eggs Benedict, Angus Burger Toastie, Zuccini Noodles, Mushroom Freekeh, Beer Battered Cod Fish & Chips.

Armenia Street, Mar Mikheal
thesageparlour.com | 01-567961

DAR EL GEMMAYZEH


OPENED ON MARCH, 2018
In a nutshell : Lebanese restaurant in the heart of Gemmayzeh.

Don’t miss: Authentic Lebanese with some Kahweh style specialties.

Gouraud street, Gemmayzeh
@DarElGemmayzeh | 01-571888, 76-011888

CANDYFORNIA CAFE


OPENED ON MARCH 29, 2018
In a nutshell : Candyfornia Café is the first Kawaii-style coffee shop and eatery that boosts a “candy-colored” design.

Don’t miss: Berryliscious Smoothie / Rainbow Cake / Avocado Sunny-Side Up.

Monot St, Saifi.  Blue Bldg. next to O Monot Hotel
candyfornia-studio.com | 01-333820

TACO DE MADRE


OPENED ON MARCH 15, 2018
In a nutshell : A Mexican experience, in a relaxed, affordable spot, serving exciting, contemporary and urban tacos.

Don’t miss: Pulled beef, Cactus slaw, Cajun shrimp.

Pharaon Street, Mar Mikhael, facing Trainstation entrance
tacodemadre.com | 03-545548

STEM


OPENED ON MARCH 14, 2018
In a nutshell : The venue has the feel of a ‘brasserie chic’ with a menu which caters to a wide variety of palettes.

Don’t miss: Ceviche Shrimp, Spaghetti Carbonara, Salmon Teriyaki.

38 Monot Street, Ashrafieh, Beirut
stembeirut.com | 70-099089

VIA ROMA


OPENED ON MARCH 9, 2018
In a nutshell : A unique and authentic Italian Bakery with a la carte Restaurant, Pastries, Pizzeria, Retail market area from the daily production.

Don’t miss: Abbacchio alla Romana, Pinsa Romana.

Rached el Khazen street, Jean khoury center Block C, Naccache
viaromabakery.co | 04-520353

GHOUL’S RESTAURANT BY NADIMOS


OPENED ON MARCH 6, 2018
In a nutshell : In the Beautiful village of Roumieh, on a hill with a breathtaking panoramic sea view, you will find Ghoul’s Lebanese restaurant by Nadimos.

Don’t miss: Lebanese cuisine.

Roumieh, Daher El Beshek, Mount Lebanon
ghoulsrestaurant.com | 71- 926672

CUISINE EM GEORGES


OPENED ON FEBRUARY, 2018
In a nutshell : Cuisine Em Georges, offers home-cooked meals in a cozy ambiance.

Don’t miss: Grilled Chicken, Daoud Bacha, Chich Barak, Cheikh El Mehche, Ouzit Kharouf and roasted lamb.

Gemayzeh, Gouraud Street, facing Red Cross
Facebook/ EmGeorgesCuisine | 01-585185

MANGIA MI


OPENED ON FEBRUARY, 2018
In a nutshell : Mangia Mi is an Italian fast casual restaurant with a Lebanese twist.

Don’t miss: Chicken Dream Sandwich, Fettuccine Alfredo, Tiramisu.

Hamra, Makdessi street, Chouman building (Fenicia Bank)
@mangiamilb | 01-341991, 03-148128

SALTED BISTRO


OPENED ON FEBRUARY 14, 2018
In a nutshell : Salted Bistro is a fusion steak house which combines French and Japanese bistros.

Don’t miss: Cote de veau blanc –  Tomahawk – Sushi: Chutney Chicken, Beef Asparagus, Ebi Shake, Bresaola Roll.

Gemmayze, Gouraud street, Beirut, Lebanon
@saltedbistro | 01-444881

NOUR RESTAURANT


OPENED ON FEBRUARY 10, 2018
In a nutshell : Our Aim is to make Nour your happy place for good food, family and friends.

Don’t miss: Manti, Soubeureg, Lahm ajin, Kabab Karaz, Khashkhash, Ourfali.

Damascus road, Museum district
Instagram/ nourbeirutlb | 01-218776

LE ROUGE BISTRO


OPENED ON FEBRUARY 1, 2018
In a nutshell : Le Rouge “chic” French style bistro with a menu featuring a large variety of French, International and classic favorites.

Don’t miss: Roulade D’aubergine, Shanghai Chicken, Nakasaki on Chabatta.

Hazmieh, City Walk (facing City Centre), 1st floor
@LeRougeBeirut | 03-234784

ECLIPSE


OPENED ON JANUARY, 2018
In a nutshell : Eclipse is an exquisite combination of restaurant and bar nestled in Mar Mkhayel.

Don’t miss: Quinoa salad, salmon tartar, salmon kale, lunar eclipse cocktail.

Mar Mkhayel, next to SEAT car dealer
@Eclipsebeirut | 81-212322

THE SECRET GARDEN


OPENED ON JANUARY 26, 2018
In a nutshell : Serving tantalizing fusion cuisine and eclectic shisha, it is a distinct and inviting atmosphere with an oriental twist.

Don’t miss: Lebanese and Mediterranean food.

Damascus road, Museum district
thesmallville.com | 01-619999

ABDO


OPENED ON JANUARY 18, 2018
In a nutshell : Abdo serves Lebanese traditional plates and street food served in homemade dough.

Don’t miss: Saj cheese & Sojok with green zaatar.

Mar Mikhael, Beirut
Facebook/ abdorestaurant | 01-342008

RITAGE BY MAROUN CHEDID


OPENED IN DECEMBER, 2017
In a nutshell : The pop-up restaurant takes you on a culinary adventure that denotes heritage and authenticity; it is a Mediterranean wonderland filled with flavor, passion and aesthetic.

Don’t miss: Menu changes seasonal, try the roasted beetroot starter.

Lebanon Street, Achrafieh
marounchedid.com | 01-323084

LA MEZCALERIA


OPENED ON DECEMBER 27, 2017
In a nutshell : The first Mezcal bar & restaurant to open in Beirut offering unique tequilas and Mezcal cocktails along with Mexican and Latino tapas.

Don’t miss: Avocado Crumbs, Burguesa de la Mezcaleria, Chocolate Tacos.

Saifi Beirut, Avenue Charles Helou
Facebook/ LaMezcaleriaBeirut | 70-001118

PATOIS


OPENED ON DECEMBER 26, 2017
In a nutshell : Patois is a pure Jamaican Resto-lounge with exemplar fusion cuisine & a versatile cocktail bar, bringing the Caribbean Reggae vibes to Lebanon.

Don’t miss: Jerk Chicken.

Saifi, Port Side
mindsetgroup.me | 03-550585

RAISING CANE’S


OPENED ON DECEMBER 22, 2017
In a nutshell : Raising Cane’s is fast food restaurant chain that specializes chicken tenderloin meals. It uses only the highest quality ingredients and a handmade.

Don’t miss: Premium chicken tenderloin with Cane’s special sauce.

The Spot Mall, Choueifat, Level 2
RaisingCanesME | 01-757256

KORUS LOUNGE & FINE DINING


OPENED ON DECEMBER 22, 2017
In a nutshell : Korus is an all-inclusive experience of Japanese & Italian fine cuisine, varied musical live performances.

Don’t miss: Japanese / Italian fine dining cuisine.

Achrafieh, Monot street, previously Palais Crystal
koruslounge.com | 03-444435, 01-333170

MATTO


OPENED ON DECEMBER 19, 2017
In a nutshell : Paving the way for a gastronomically tantalizing Italian meal created in a kitchen worthy of Nonna’s approval.

Don’t miss: Schiacciate al tartufo, Stinco di agnelo, Sbriciolata.

Aishti by the Sea, Antelias, Sea Side Road
Facebook/ mattobeirut | 71-444335

ARTS


OPENED ON DECEMBER 17, 2017
In a nutshell : ARTS is an upscale restaurant and cocktail bar inspired by the surrealism movement.

Don’t miss: Yuzu Marinated Salmon, Sriracha Glazed Chicken, Truffle Risotto.

Rodeo Drive Building, Naccache Seaside Road, 11th floor
artsbeirut.com | 03-331337

AMARETTI


OPENED ON DECEMBER 15, 2017
In a nutshell : Amaretti offers cafe food, pastries, and freshly baked goods.

Don’t miss: Frikeh à l’agneau, St Honoré, Rose Loukoum.

Sioufi, Al Iskandar street, Embassy building, Achrafieh
amaretticaffe.com.lb | 01-200311; 81-333055

FIN FAIM FRENCH BISTRO


OPENED ON DECEMBER 15, 2017
In a nutshell : ​Nested in one of the oldest houses in Byblos, Fin Faim serves an authentic French food in a comfortable feel of a modern bistro. The new concept combines a wine cellar.

Don’t miss: Quiche Lorraine, Steak and Fries.

Voie 13, Street Charbel Crossroad, Byblos
finfaimlb.com | 09-550055

EL PASEO


OPENED ON DECEMBER 15, 2017
In a nutshell : El Paseo is an authentic Spanish Tapas Bar, located in the historical Badaro street.

Don’t miss: Chicken with Camembert and Raspberry Jam, Chicken with Provolone and Blueberry Jam, Octopus and Potatoes, Grilled Calamar, Ginger-honey Shrimps, Patatas Bravas, Croquetas, Grilled Chorizos, Marinated Pork Filet, Churros.

Badaro Main Street
elpaseo.me | 01-381058

B.THE GLASSHOUSE


OPENED ON DECEMBER 14, 2017
In a nutshell : Nestled in the amidst of nature, the glasshouse offers the finest meat in town cooked on wood embers while enjoying a 360 degree views on the valley and the warmth of our woodfire chimney.

Don’t miss: Smoked and Grilled Meats.

Bouyouti, Maasser Beit Din
bouyouti.com | 03-310200

PICK A POKE


OPENED ON DECEMBER 11, 2017
In a nutshell : Special & unique, surrounded by beautiful trees & city vibes, full of positive energy and warm hospitality, built on the idea of traditional and modern Hawaiian poké and shaved ice cream.

Don’t miss: The classic Ahi Tuna, Salmon Crunch, Fire-Bowl, Coconut Shaved Ice cream, Black Sesame Shaved Ice Cream.

Abdel Wahab Street, Achrafieh facing Les Arcades
Facebook/ pokebeirut | 01-200358

DON


OPENED ON NOVEMBER 24, 2017
In a nutshell : DON is an Asian soul food joint offering common sense in a bowl.

Don’t miss: Ramens, Baos, Noodles and Donburis.

Restos St Nicolas, Achrafieh Beirut
Facebook/ don.eatery | 76-766966

CAFÉ GOURMAND


OPENED ON NOVEMBER 23, 2017
In a nutshell : Mediterranean experience with a menu highlighting time tested dishes from France and Italy.

Don’t miss: Beef Wellington, Pulled Brisket Slider, Diavola Pizza, Roulade de Thon, Detox Salad, Salade de 3-Tomate.

Restos St Nicolas, Achrafieh Beirut
Facebook/ cafegourmandlb | 78-995858

HOME SWEET HOME CAFE


OPENED ON OCTOBER 29, 2017
In a nutshell : A wholesome café/eatery/store that offers all items and food with a homey twist.

Don’t miss: fish and chips/ risotto or any breakfast item.

Alexander Fleming Street, Mar Mikhail, Beirut
Facebook/ homesweethomebeirut | 01-566656

PANAME


OPENED ON OCTOBER 28, 2017
In a nutshell : Paname is a French bistro with a modern Twist.

Don’t miss: Organic Free Range chicken and Wagyu Beef Steak Hache.

Saifi Village Square
Facebook/ panamebeirut | 01-986686

TAWOOKLAND


OPENED ON OCTOBER 28, 2017
In a nutshell : TAWOOKLAND is an innovative Tawook specialty restaurant.

Don’t miss: Rocca strawberry salad, Tawook melt Burger, Tawook Pizza, Tawook Wrap Gratin.

Bauchrieh, Jean-Paul II (Mar Takla) street
tawookland.com | 01-872604

BRASSICA


OPENED ON OCTOBER 10, 2017
In a nutshell : Modern bistro located in the trendy Saifi Village.

Don’t miss: Beef Saltimbocca, Steak & Frites, Sea Bream Meunière.

Charles Debbas, El Saifi, Beyrouth, Lebanon
Facebook/ brassica.saifi | 71-511777

CALI – LA CASA LATINA


OPENED ON OCTOBER 8, 2017
In a nutshell : Cali offers a variety of Colombian Tapas and savory food. Cali also has an international cocktail bar that crafts signature cocktails using the national spirit of Colombia “Aguardiente”.

Don’t miss: Aguardiente Sour.

Antelias, Restaurants Street, One to One Avenue, 5th Floor
Facebook/ Cali-La-Casa-Latina | 71-892228

HOOK


OPENED ON OCTOBER, 2017
In a nutshell : Neighborhood coffeeshop serving quality coffee/drinks and homemade food/desserts.

Don’t miss: Club sandwich, Roast beef sandwich, Quinoa salad.

Furn El Chebbak, N.D. de Lourdes street
@hookbeirut | 71-837753

SIGNATURES BY LE CORDON BLEU


OPENED ON OCTOBER, 2017
In a nutshell : Signatures by Le Cordon Bleu – the new French Mediterranean experience in town.

Don’t miss: Chef Vessaire’s Signature Dishes (Almond Soup with Dublin Bay Prawns & Lobster Tagine).

BURJ, BAY Hotel, 14th Floor – Tabarja, Kfaryassine
Facebook/ signaturesbylecordonbleu | 09-857555

UMMI


OPENED ON SEPTEMBER 18, 2017
In a nutshell : Traditional home cooking and Lebanese dishes, in a homey-modern settings.

Don’t miss: daily home cooked meals and Ummi signature dishes.

Beirut Souks, Patriach Howayek Street, next to BRGR.CO
Facebook/ UMMI | 01-999739

BEROE


OPENED ON SEPTEMBER 12, 2017
In a nutshell : Beirut city is named after the Phoenician goddess, Beroe, daughter of Adonis and Aphrodite. The restaurant reflects the synergy of different influences and tastes in an everyday setting.

Don’t miss: Crispy beef in soft bun, House made pasta with squid ribbons, Umami Burger.

Pasteur / Al Arz Street, Risk Building Ground Floor, Gemmayze
Facebook/ beroe.beirut | 01-567494

NI ITALIAN & JAPANESE CAFFE


OPENED ON JULY 27, 2017
In a nutshell : Ni offers modern Japanese and authentic Italian in a casual and contemporary environment.

Don’t miss: Pizza & Sushi.

ABC Mall, Verdun, L3
Facebook/ Ni-Caffe

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