Gourmet Agenda - Taste & Flavors

GOURMET AGENDA

For the food and wine lover in you, here is a listing of cooking classes
and events to tickle your tastebuds and keep you entertained.

March 12


EVENTS

MARCH 12


THE BEST LEBANESE MEZZE

Learn to prepare the best Lebanese Mezze.
March 12 from 6.00 to 9.00pm.
For more information on our classes or to register, call 01-323084/5 or 70-900097.

marounchedid.com

March 18


EVENTS

MARCH 18


THE LENTEN KEBBEH

Learn how to prepare Lenten Kebbeh.
On the menu: 3 recipes of Lenten kebbeh with pumpkin, eggplant and potato!
Wednesday March 18, from 6.00 to 9.00 pm.
For more information on our classes or to register, call us on 01-323084/5 or 70-900097.

marounchedid.com

Weekly – Monday


EVENTS

MONDAYS


FARMERS MARKET

Your weekly meeting point: the local FARMERS MARKET Nature by Marc Beyrouthy, this Monday and every Monday, from 9:00 am till 5:00 pm.

Producers from all over Lebanon showcase fresh, local, seasonal products, organic, permaculture fruits, vegetables, herbs, grains, “mouneh”, dairy products, eggs…

Don’t miss also the homemade delicateness and sweets, healthy treats (Diabetes, Vegan, Keto and gluten free). For mushrooms lovers, ready to go fresh mushrooms and mushroom box from home growing also available.

marcbeyrouthy.com

01


EVENTS

WEDNESDAYS, THURSDAYS, SATURDAYS


SOUK EL TAYEB

Souk el Tayeb is an open air, weekly farmers market.

soukeltayeb.com

02


COOKING
CLASSES

DESIR NOIR


TUESDAYS, 10AM-1PM / 6PM-8:30PM

Al Younbouh, Sahel Alma

WEDNESDAYS, 10AM-1PM / 6PM-8:30PM

Zalka, 01-899163; 03-635231

EUREKA


TUESDAYS, 11:30AM-1:30PM

Saveurs du Monde (6 sessions)

Rabieh, 04-521126

KITCHEN LAB


Relocated in the Monot area, Kitchenlab invites food lovers to explore the world of cookery with hands-on cooking, pastry, mixology and Barista classes.

Monot area, 01 200391; kitchenlabo.com

LAMINA’S KITCHEN


6:30PM-9:30PM

Four programs: Kids’ Cookery Classes, Private Cooking Event, Team at the Kitchen or the Taste of Lebanon program experiencing Lebanon’s authentic cuisine.

Achrafieh, 03 602949; laminaskitchen.com

LES DELICES DE DALAL


10:30AM – 1PM TUESDAYS, WEDNESDAYS

Aishti By The Sea, Antelias | La Tourba boutique, Sin El Fil; 03 258787

MAROUN CHEDID COOKING ACADEMY


Amateurs & foodies can celebrate their love of cooking in a state-of-the-art kitchen with a professional chef, and will learn new techniques and basics.
Classes for kids available.

01 323084/5; marounchedid.com

NICOLE GIBEILY


11AM – 1PM, MONDAYS, WEDNESDAYS, THURSDAYS

03 672918

03


CARVING
COURSES

YOUSSEF HIJAZI


Courses for groups upon request.

03 958047

04


CAKE
DECORATING
& SUGAR ART

RITA KAZEZIAN


Professional flowers, figures, cupcakes, cookies and cake basics.
Private or group classes.

Bsalim, 03 594382; @ritakazezian

05


BEVERAGE
CLASSES &
TOURS

TASTE LEBANON TOUR


Boutique culinary journeys catering your needs and appetites.
Run by guides who know the local cuisine inside out, the culinary tours take you to places even locals might not know – let alone the guidebooks.
The tour isn’t just about eating. The tour guides give you an overview of the fascinating history of the country, simultaneously breaking down stereotypes which are prevalent in the West.

BACARDI


Private or group classes.
Hosted by brand ambassador Varia Dellalian.

76 790035

CASK & BARREL


Whisky classes on Wednesdays and upon request. Hosted by whisky ambassador, Elie Abi Khalil.

70 111070

CLUB GRAPPE


Private wine trips to the Bekaa Valley,
wine-tasting sessions on weekends,
cheese and wine dinner nights.

03 611603; clubgrappe.com

EUREKA


The culture of wine – Oenology
Thursday 20:00 a.m. – 22:00 p.m.
Thursday 10:00 a.m. – 12:00 p.m.

Rabieh, 04 521126

IXSIR WINERY VISIT


Private wine tours and wine tasting (upon booking and except Mondays).

Batroun, 71 631613; ixsir.com.lb

L’ACADEMIE DE TAILLEVENT OENOLOGIE


Private wine tasting by appointment.
Les Caves de Taillevent, Les Jardins de Tabaris.

Achrafieh, 01 217883; taillevent.com

 

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