DRIED FRUITS & NUTS LOAF

BY SABINE KARAM
Makes 10 | Preparation 20 mins | Cooking 40 mins
INGREDIENTS
  • 125g eggs
  • 75g honey
  • 60g multi-cereal flour
  • 2g baking soda
  • 2g baking powder
  • 1g salt
  • 115g mix of raw walnuts, almonds, hazelnuts (crushed)
  • 75g dried figs
  • 42g dried apricots
  • 32g dried prunes
PREPARATION

1. Mix the eggs and honey for 4-5 mins till you make a foam.

2. Cut the dried fruits into small pieces.

3. Mix all dry ingredients together (multi-cereal flour, baking soda, baking powder, salt, nuts mix and dried fruits mix).

4. Add the foam to the mixture and mix together.

5. Pour the mix in a rectangular pan (20cm length).

6. Bake in oven for 41 mins at 150°C.

 

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